Tag Archives: Australian

Saffron Pear and Chocolate Tart

AFFRON PEAR CHOCOLATE

I’ve taken my favourite fruit and chocolate combination, plus my favourite chocolate tart recipe, and poshed it up with a little spice. A word of warning, though, the tart needs to be made ahead so the centre can cool and set. SERVES PREPARATION COOKING SKILL LEVEL 8 35MIN 1hr MID Ingredients 220 g (1 cup) […]

Saffron with Roasted Apricots

roasted-apricots-with-honey-cardamom-saffron

A simple roasting method that will leave you with a tray of delicious spiced apricots. They can be eaten warm as a dessert with ice-cream or eaten with yoghurt for breakfast. They are also just as happy to be used alongside some lamb or pork.  SERVES PREPARATION COOKING SKILL LEVEL 10 10MIN 45MIN EASY Ingredients […]

Saffron Chicken With Couscous

Chicken and saffron couscous

The best thing about Moroccan and North African cooking is that balance between sweet, sour and spice and this dish covers all those bases. SERVES PREPARATION COOKING SKILL LEVEL 4 15MIN 20MIN EASY Ingredients 500 g chicken thigh, diced 60 g (½ cup) chickpea flour 2 tsp ground turmeric 2 tbsp ground coriander 2 tbsp […]