Tag Archives: GARLIC

Chorizo, Chickpea & Saffron Soup

Chorizo, Chickpea & Saffron Soup

Spanish comfort food doesn’t get better than a hearty soup. This soup can be turned into a main dish with the addition of diced chicken thigh – or even prawns – and is great with flat bread to dip. SERVES PREPARATION COOK TIME SKILL LEVEL 4 20 minutes 30 minutes EASY Ingredients 2 tbsp water […]

Spanish Vegan Paella

Vegan Paella

This vegan paella is bursting with flavour and it’s extremely versatile – you can use any combination of veggies that you prefer and easily adjust the spices to your own taste. This recipe is really simple to prepare in large quantities, which is why it’s one of my go-to recipes for family gatherings. SERVES PREPARATION COOK TIME […]

Saffron Seafood Bouillabaisse

Bouillabaisse is France’s classic Mediterranean fisherman’s stew. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel. It’s the perfect way to enjoy seafood. Peel the shrimp, reserving the shrimp shells. SERVES PREPARATION COOK TIME SKILL LEVEL 2-3 20 minutes 40 minutes EASY INGREDIENTS 1/2 cup extra-virgin olive oil 1 cup each […]