Tag Archives: PUDDING

Saffron Poached Pears

Saffron-poached pears

A delicious, decadent, alcohol-free alternative to red wine poached pears – these Saffron Poached Pears are just as easy to make, and look just as impressive!  SERVES  COOK TIME DIFFICULT 4 2 HOURS 15 MINUTES NOT TOO TRICKY Ingredients 4 medium pears 10 cardamom pods 320 g caster sugar ½ a vanilla pod 100 mg saffron 1 […]

Saffron with Roasted Apricots

roasted-apricots-with-honey-cardamom-saffron

A simple roasting method that will leave you with a tray of delicious spiced apricots. They can be eaten warm as a dessert with ice-cream or eaten with yoghurt for breakfast. They are also just as happy to be used alongside some lamb or pork.  SERVES PREPARATION COOKING SKILL LEVEL 10 10MIN 45MIN EASY Ingredients […]